Featuring UNION and Workshop Favorites During Restaurant Week!
Posted on by CRAVE Web-Designer
We’re excited to celebrate the best of Twin Cities dining during Mpls.St.Paul Magazine’s Restaurant Week. Both UNION Rooftop and Workshop at UNION are participating in the weeklong effort to connect Twin Cities food enthusiasts with the best in Twin Cities dining. Now’s your chance to experience a three course dinner by Chef Stewart Woodman for just $30 (beverage, tax and gratuity not included). Restaurant week is offered from February 22-27 and both the Rooftop and Workshop will be open for dinner all six nights.
UNION Rooftop
Offering dinner for $30
Appetizer (choose one)
- Shaved Brussels Sprouts caramelized brussels, poached pear slices, blue cheese
- Bouillabaisse baguette with rouille
- Caesar Salad kale, boquerones, polenta croutons
- Maitake Salad salad of fried maitake mushrooms, feta cheese, chopped mint, pumpkin seeds, rosemary balsamic dressing (vegetarian)
Entrée (choose one):
- Garganelli white fennel sausage ragu, rosemary gremolata
- Grilled Mahi Mahi ratatouille, cannellini beans, basil
- Butternut Squash Ravioli roasted cauliflower, toasted walnuts, brown butter sauce, shaved pecorino (vegetarian)
- Seared Salmon mustard crust, creamy polenta, mushroom ragout, red wine
Dessert (choose one):
- Vanilla Bean Cheesecake port cranberry compote and white chocolate
- Sorbet Selection
- Flourless Chocolate Torte blackberry coulis, fresh whipped cream
Workshop at UNION
Offering dinner for $30
Appetizer (choose one):
- Potatoes & gruyere with smoked bread (vegetarian)
- Jicama & grapefruit salad with pancetta, pear stuffed gnudi
- Fresh hand rolled fettuccine with foie gras in a lobster sauce – $15 supplemental fee
Entrée (choose one):
- Slow baked salmon with shrimp fennel ragout
- Braised beef bavette with spiced potato puree & bok choy
- Free form vegetarian lasagna stuffed with kale ragout (vegetarian)
Dessert (choose one):
- The Stewart Mystery Machine
- Blonde flour-less with bourbon mousse
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Union Restaurant & Rooftop
731 Hennepin Ave, Minneapolis, MN 55403
Phone: 612-455-6690
E-mail: [email protected]
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Contact Us
Union Restaurant
731 Hennepin Ave, Minneapolis, MN 55403
Phone: 612-455-6690
E-mail: [email protected]
Hours of Operation
Bar & Grill
Monday: 3pm-9pm
Tuesday – Thursday: 3pm – 10pm
Friday: 3pm – 2am
Saturday: 11am – 2am
Sunday: 11am – 9pm
Happy Hour:
Monday – Friday: 3pm – 6pm
Saturday – Sunday: 11am – 6pm
Rooftop
Monday – Thursday: 4pm – 10pm (Rooftop closed Mondays starting Oct. 2nd.)
Friday – Saturday: 4pm – 10:30pm (bar open until 2am)
Sunday Brunch: 10am – 3pm